: Recipes from: Birds
:Recipes from: Macao
850gr of chicken breast (4 to 5)
1 bottle of coconut milk
2 onions
3 cloves of garlic
700gr crushed tomatoes
Olive oil
3 teaspoons Tandoori Curry
Fresh coriander ... View more »
: Recipes from: Soups
:Recipes from: Japan
250 g chicken leg
1 small carrot
1 piece ginger
1 dried tomato
1 small turnip
1 lt water
2 c. soy sauce soup
2 c. salt tea
4 S eggs
1 c. oil dessert
8 thin slices of pork loin
200 g Chinese pasta
1 small can of Pingo Doce sweet corn
80 g fresh mung bean sprouts
100 g spinach leaf
qb b ... View more »
: Recipes from: Birds
:Recipes from: Argentina
2 kilos of chicken pieces
6 carrots
2 kilos of potatoes
3 green onions
2 green peppers
2 leeks
5 garlic cloves
2 cups chicken or vegetable broth
2 bay leaves
1 liter of white wine
Pepper grains c / n
Paprika c / n
Ground chili pepper c / n
Oregano c / n
Oil c / n
Salt c / n ... View more »
: Recipes from: Birds
:Recipes from: Vietnam
2 kilos of chicken pieces
6 carrots
2 kilos of potatoes
3 green onions
2 green peppers
2 leeks
5 garlic cloves
2 cups chicken or vegetable broth
2 bay leaves
1 liter of white wine
Pepper grains c / n
Paprika c / n
Ground chili pepper c / n
Oregano c / n
Oil c / n
Salt c / n ... View more »
: Recipes from: Pasta
:Recipes from: Tunisia
100 ml olive oil
2 onions, finely chopped
2 x 1 kg whole chickens, each jointed into 8 pieces
3 carrots, cut in half lengthwise and halved again
2 potatoes, peeled, halved
60 ml (¼ cup) tomato purée or passata
200 g (1 cup) yellow split peas
400 g can chickpeas, rinsed, drained
450 g quadr ... View more »
: Recipes from: Birds
:Recipes from: Tunisia
1 whole corn cob, husk removed
60 ml (¼ cup) olive oil
35 g crustless white bread, roughly torn, soaked in water for 2–3 minutes, drained and squeezed
500 g chicken mince
1 small onion, grated (60 g net)
1 garlic clove, crushed
15 g coriander, chopped
7 g parsley, finely chopped
1½ tsp g ... View more »
: Recipes from: Birds
:Recipes from: Puerto Rico
3 chicken, cut into thighs and drumsticks, skin removed
2 tsp dried oregano leaves
3 tsp ground cumin
1 tbsp sweet paprika
1 tsp ground black pepper
1 tsp onion powder
1 tsp garlic powder
1 tsp chilli powder
1 tbsp olive oil
1 large red onion, thinly sliced
3 garlic cloves, crushed
1 red ... View more »
: Recipes from: Rice
:Recipes from: Nigeria
6 small chicken drumsticks
6 (about 500 g) chicken drummettes
3 red onions, roughly chopped
2 tsp mild curry powder
2 tsp dried thyme leaves
1 chicken stock cube, crumbled
1 red capsicum, finely chopped
400 g can whole tomatoes
vegetable oil, to deep-fry
95 g (⅓ cup) tomato paste
400 g ( ... View more »
: Recipes from: Soups
:Recipes from: Nepal
1 tbsp vegetable oil
1.5 litres (6 cups) chicken stock
300 g skinless chicken thigh fillet
300 g rice noodles
100 g carrot, cut into thin matchsticks
½ red capsicum, thinly sliced
1 tbsp lemon juice
salt and pepper, to taste
chopped coriander, to serve
Spice paste
1 small onion, chopped
... View more »
: Recipes from: Birds
:Recipes from: Nepal
Momo
500 g chicken mince (using thigh meat)
½ red onion, finely chopped
¼ cup coriander, finely chopped
2 tsp fresh minced ginger
2 tsp minced garlic
½ tsp ground coriander
¼ tsp turmeric
¼ tsp ground cumin
1 long green chilli, finely chopped
2 tbsp vegetable oil or melted butter
sa ... View more »
: Recipes from: Snack's
:Recipes from: Israel
2 tbsp lemon juice
3 small garlic cloves, crushed
20 g fresh ginger, finely grated
¼ tsp ground turmeric
¾ tsp sweet paprika
1½ tsp ground cumin
2 tsp sumac
¼ tsp ground cardamom
Sp tsp ras el hanout
1 tsp salt
¾ tsp black pepper
8 chicken thighs, boneless, skin on (800 g net)
90 ml ... View more »
: Recipes from: Birds
:Recipes from: Jamaica
1 tbsp sea salt flakes
2 tsp black pepper
1 onion, chopped
6 spring onions, chopped, plus extra, to serve
2 tbsp thyme leaves
2 tbsp vegetable oil
1½ tbsp ground allspice
2 tsp ground cinnamon
½ tsp ground nutmeg
3 tsp finely grated ginger
2 tsp brown sugar
80 ml (⅓ cup) lime juice
6 ... View more »
: Recipes from: Birds
:Recipes from: Greece
4 chicken marylands
200 g haloumi cheese, cut into 1 cm thick slices
60 ml (¼ cup) extra-virgin olive oil, plus extra to drizzle
finely grated rind and juice of 1 lemon
4 sprigs thyme
1 sprig rosemary
½ tsp dried thyme
½ tsp dried oregano
¼ tsp dried rosemary
salt and black pepper
stea ... View more »
: Recipes from: Birds
:Recipes from: Gambia
1kg chicken breasts
1tbsp coarsely ground fresh black pepper
6 green chillies, chopped
1 cup lemon juice
Salt
3 cloves of garlic
2 large onions sliced
1 tsp chilli flakes
100ml vegetable oil
12 bamboo skewers, soaked in water ... View more »
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